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Dinner Menu

Luncheon Menu

Banquet Menu

Take Out Menu

 


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LUNCHEON MENU
Tuesday to Friday 11:00 to 2:00

Menu prices are subject to change without notice.

Appetizers

Cup of Seafood Gumbo
$4.99

Cup of Corn & Crab Soup
$4.99

Crawfish

Crawfish Fettuccine
$9.99

Crawfish Napoleon
$10.25

Chicken

Grilled Chicken Breast
Served with Baked Potato or French Fries
$9.50

Chicken Fried Chicken
Served with Baked Potato or French Fries
$9.25

Chicken Enchilada
$9.75

Grilled Chicken Salad
$9.99

All entrees that include a side are served with a
Plain Baked Potato or French Fries;
Loaded Potato or Stuffed Potato is $1.25 extra.
$3.00 Split Plate Charge

No Substitutions Please

Phone (337) 334-7913 | Fax (337) 334-7935

Shrimp

Fried Shrimp
Served with Baked Potato or French Fries
$9.99

Shrimp Etouffee
$9.50

Shrimp Enchilada
$9.99

Shrimp 1/2 and 1/2
$10.25

Grilled Shrimp Salad
$9.99

Lagniappe

Fried Catfish
$9.75

Fried Seafood Platter
$10.75

Hamburger Steak
$9.25
Above served with Baked Potato or French Fries only.

Crab White Lake
$12.25

French Fries - $2.25

Side Salad - $2.99

We will gladly server you lemons, but if you want to make lemonade,
we will charge you for a lemonade.
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